Ballykilcavan Brewing Company
Diversifying a 380-Year-Old Farm With an On-Farm Brewery
Ballykilcavan Farm, in the midlands of Ireland, has been the home of the Walsh family for 13 generations since 1639. Join current owner David Walsh-Kemmis to find out how he is trying to keep it alive for future generations by diversifying into craft brewing. David has opened an on-farm brewery that sources its barley, water and some hops from the farm and he will show you how he did it.